A lot of large department stores in Tokyo have basement floors like this. Many food vendors will have small displays. The selection is vast! Many traditional Japanese foods, like tempura, bento lunches, and sushi were out on display like works of art. It smelled amazing. There was also a wide variety of pastries and bread! One place even had a glass-window kitchen, where two pastry chefs were making strawberry shortcakes (see Shibuya Part 3.1).
Friday, January 29, 2010
SHIBUYA PART 3.2
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